At PERITOS, flavor is never accidental. It is created through precision, fire, and expertise. The name PERITOS means experts, and that philosophy defines everything we serve.

Our kitchen is built around the power of fire cooking. Using techniques such as flame grilling, charcoal grilling, and rotisserie cooking, we bring out bold and authentic flavors in every dish. Signature items like Flame Grilled Chicken, Charcoal Grilled Chicken, Rotisserie Baked chicken, and our famous Espetada skewers celebrate the tradition of cooking over open flame.

At the heart of PERITOS is our collection of 10 signature sauces, designed to create different flavor experiences for every guest.